Big Batch Whisky Sour

side view of a whisky sour in a rocks glass with lemon garnish

A toast to citrus season.

by Erin Henderson

It’s citrus season, a fact that I think surprises most people. (Although, maybe not you if you read our last cocktail post for the NA Meyer Lemon Fizz.)
 
When spring finally breaks, we immediately equate sunshine with open windows and a bowl full of fragrant lemons centred on the family dining table.

But lemons (and limes and oranges ...) are actually ready to roll now. And thank gawd – we need a break, however temporarily, from the persistent grey of January.
 
When winter-weary company arrives at my door, my welcome cocktail is a classic Whisky Sour. Without the egg whites, thank-you-very-much. Egg whites smell like wet dog, and every time I take a sip, I want to gag. So, I forego the Instagram-worthy froth for a far more palatable (and aromatic) tipple.

You also may like: Dave's Manhattan
 
I also like Irish whisky in my cocktails. I find it smoother and more amiable with other flavours. Scotch can be a bit brash for this bright drink, and bourbon, with its vanilla and caramel notes, can add too much sweetness, for my taste. But this is me: you do you.
 
And speaking of palatable: inevitably, as the first cocktail is finishing up, the conversation is just getting good. To have to interrupt the flow of juicy gossip – or, worse, having to excuse oneself and miss all the fun – just to make another round of drinks is anathema to me. I don't advise party hosts to waste the evening measuring and mixing behind the bar. Just make a big batch before the party starts and let the good times roll. 

You also may like: The Spicy Honey Penicillin 

Big Batch Whisky Sour

The below recipe serves a demure group of 4, if you need more, double it. Less, halve it.

Makes: 4 drinks
Bartender level: Easy

Ingredients: 
  • 8 oz / 1 cup Irish whisky
  • 2 oz / ¼ cup fresh lemon juice
  • 2 oz / ¼ cup fresh lime juice
  • 4 oz / ½ cup simple syrup
  • 1 Tbsp water
How to Make It: 
  1. Into an empty pitcher add all the ingredients and stir to combine.
  2. Keep in the fridge until ready to serve.
  3. When that time comes, add a king cube to a rocks glass and pour the whisky sour mixture over.
  4. Garnish with a lemon and/or lime wedge and enjoy the titillating conversation!

Hear From Real People!

The Wine Sisters are professional and flexible to attend to client needs. They’re able to provide 'one stop shop for events.
Great energy, sense of humour and very knowledgeable! Thank you for making it an afternoon to remember!
Thank you very much for your services. Everyone had a fantastic time and loved everything! Thank you again for a successful event and making me look oh so good.
I’m really pleased with how the event went. Everyone feels really happy with your incredible hosting skills and experience. We all DEFINITELY want to use The Wine Sisters again! Thank you so much!!
You and your team were an absolute pleasure to work with! From the get go, you were very flexible with our needs, communicated in a timely manner, and tailored your services to be exactly what we asked for.
The unique programs and the tour we did with you was a huge success. Guests really enjoyed the afternoon!
Bravo! You were awesome and I loved the presentation, explanation and selection of wines! I just had to reach out and thank you for a wonderful evening. You two are fabulous – great energy and you really like what you do.  You make tasting wine fun!
You were such an awesome host and I appreciate all of the work you put into it. Thank you so much again!
Erin did a fantastic job with our group. We all really enjoyed the day. I have already recommended The Wine Sisters for my company events, as it was such a great experience for us.
I had the pleasure of attending the Oceania Cruise event where you conducted a wine pairing. I have to say that your wine and food pairing made a typically ho hum travel information night, spectacular! I have never done a wine pairing. I was amazed at how food interacted with the wines.

Instagram Feed

Follow on Instagram

For support issues or any questions, please email us at drinkwithus@thewinesisters.com

Sign up for our weekly newsletter to be the first to know about our wine recommendations, cocktail recipes, and great tips for throwing fabulous parties.